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Re: Do y'all take a Vitamin D supplement?

By: capt_nemo in POPE 5 | Recommend this post (0)
Wed, 04 Mar 20 12:25 AM | 33 view(s)
Boardmark this board | Pope 5 		Msg. 54171 of 62138
(This msg. is a reply to 54159 by Decomposed)
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with fish one just puts them in a sealer bag fill with some water to cover the fish and freeze. They last a long time that way. Learned that out in the islands......




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Realist - Everybody in America is soft, and hates conflict. The cure for this, both in politics and social life, is the same -- hardihood. Give them raw truth.


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The above is a reply to the following message:
Re: Do y'all take a Vitamin D supplement?
By: Decomposed in POPE 5
Tue, 03 Mar 20 6:46 PM 		Msg. 54159 of 62138

hydro_gen:

Re: "I am sure you know it will burn in 3+/- months. "Oh well. I've kept (and eaten) frozen meat that was a LOT older than that. How do you protect it? Just wrap it tight?
"Freezer burn does not make the food unsafe; it merely causes dry spots in foods. The food remains usable and edible, but removing the freezer burns will improve the taste."

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