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Re: Jumble for Clo

By: clo in POPE | Recommend this post (0)
Sat, 23 Apr 11 3:02 PM | 53 view(s)
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Msg. 35717 of 65535
(This msg. is a reply to 35710 by ribit)

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ribit,

Never heard of cracker salad, no potatoes to peel ;))

Do you use black or green olives?

Mustard is a under appreciated condement, I use it often. Its good slathered on pork chops & lamb chops with minced garlic & herbs & bread crumbs & baked.
I also use it in baked macaroni, yummy! clo




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The above is a reply to the following message:
Re: Jumble for Clo
By: ribit
in POPE
Sat, 23 Apr 11 6:14 AM
Msg. 35710 of 65535

clo
...ya ever make "cracker salad"? It's just like Potato Salad, except ya use saltine crackers instead of potatoes. It's great.

...also, in potato salad, ya can't put too much mustard or too many olives.


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